Classic Focaccia - FoodShow

The Seriously Good

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As many of you know I have always loved making bread from scratch, and this focaccia was indeed a rewarding bread. Focaccia is a delicious Italian flat bread flavored with a extra-virgin olive oil, rosemary and flaky sea salt for the classic version. Focaccia can be made though with various toppings from various herbs to dried tomatoes, olives, caramelized onion, different spices or whatever you prefer best.

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